Yesterday my cousin Kim got married. I already posted a pic of the cake on my personal blog, but thought for the sake of keeping them all in one place I'd post it here too. The cake actually has only one real cake layer, with cake dummies for the bottom two layers. I made a butter cake with lemon cream cheese filling, the frosting is all buttercream. All my cakes are a learning experience and this was no exception. I learned my hands aren't nearly as steady as I'd like them to be! I did enjoy making this one though and although I see some imperfections, I'm really happy with the way it turned out.
The picture above is a little deceiving. All the ribbon was hot pink and matched the flowers, as you can see below.
I was pretty much given free reign on this cake. All they specified was square, buttercream, hot pink and navy. Simple enough. This was one of the few that I've done with all real layers and I liked the way it turned out. By far my favorite part of this cake was the flower topper I made. It was a nice break from icing cakes and I really loved the way it turned out.
I made this for my cousin's father-in-law while she was making an adorable Strawberry Shortcake cake for her sweet little one. I did end up writing on it so the end product wasn't quite so plain, but I didn't get pictures of the finished product. Very simple, but oh so cute ;) These cows are just too sweet.
I did this cake back in May for the cutest couple! It was a simple butter cake with buttercream frosting/filling under the fondant.
Not much to say about these except I was really happy with the way they turned out! :) Peas and logo are made of fondant.
